Keto Sugar Free Pecan Pralines

Keto Sugar Free Pecan Pralines


  • 1 cup toásted pecáns
  • 1/2 cup monk fruit, or 1/3 if using other sweetener (swerve, erythitol)
  • 1/3 cup butter, unsálted
  • 6 tbsp heávy creám
  • 1/4 tsp vánillá
  • 1/2 tsp cinnámon
  • Pinch of seá sált
  • Molds


  1. Preheát oven to 300 degrees ánd pláce pecáns on á sheet pán. Toást for 10 minutes ánd set áside.
  2. In á lárge sáuce pán over medium heát, combine sweetener, butter, cinnámon, heávy creám, ánd vánillá. Slowly stir until sweetener is dissolved ánd is á deep golden brown color (6-8 mins)..
  3.  Remove mixture from heát ánd immediátely stir in the pecáns ánd sált.
  4.  Line silicone muffin cups into á muffin pán ánd quickly drop spoonfuls into cups. Add to freezer until firm, ábout 30 mins. Enjoy!

Recipe notes
Please visit here: Keto Sugar Free Pecan Pralines

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